Introducing souvenirs recommended by each Michino-eki
Michi-no-Eki Takamatsu
LOCAL SPECIALTIES
能登大納言どら焼
1) Noto-dainagon Dorayaki: Dorayaki Cakes
237
JPY (tax incl.)
Noto Dainagon, precious soybeans harvested by hand in Okunoto , were carefully cooked into red bean paste which is rich in flavour and is wrapped in a fluffy baked dough.
かほっくりドーナツ
2) Kahokkuri Donuts: Doughnuts with Sweet Potato pieces inside
200
JPY (tax incl.)
These baked doughnuts are filled with chunks of candied sweet potatoes called Kahokkuri, a local specialty of Kahoku City.
やわらかほっくり
3) Yawaraka Hokkuri: Sweet Potato Sweets
800
JPY (tax incl.)
The chewy texture of the dough goes well with a hint of sweetness of sweet potatoes called Kahokkuri, a local speciality of Kahoku City.
This miso can be used in many ways and its rich flavour is quite addictive. It is loved by the people of Ishikawa and can be used not only in nabe (hot pots) but also in daily menus.
A spicy type of Matsuya Tori-Yasai Miso. Recommended to those who like a slightly spicy taste. It goes well with stir-fried dishes.
まつや とり野菜みそラーメン
6) Matsuya Toriyasai Miso Ramen
3 serves 810
JPY (tax incl.)
A package contains three servings of diluted ramen soup and ramen noodles made with Tori-Yasai Miso. No garnish is included. It is recommended to cook it with boiled Chinese cabbage or stir-fried pork as desired toppings.
A package contains two servings of diluted udon soup and udon noodles made with Tori-Yasai Miso. No garnish is included. It is recommended to simmer it withChinese cabbage or chicken.
Rice called Hokunosato Mai produced in Ishikawa Prefecture is pre-packaged and it can be easily served by heating it up in a microwave for 2 minutes.
杉樽醤油
9) Sugi-daru Shoyu: Soy Sauce (Cedar Wood Barrel)
724
JPY (tax incl.)
This naturally brewed soy sauce is made from whole soybeans produced in Noto Hodatsushimizu and wheat, which were fermented and matured slowly for two years in cedar barrels using mineral-rich deep sea water of Noto.
赤いトマトのドレッシング
10) Akai Tomato no Dressing: Tomato Dressing
670
JPY (tax incl.)
This special dressing is made from naturally brewed soy sauce from Yamachi Soy Sauce, a soy sauce brewery that has been in business for over 100 years, and local tomatoes called Shiho Tomatoes.
